A Vegan Taste Of Central America

"Central American food, with its mixture of native, Spanish and Afro-Caribbean influences, offers a very homely style of cooking with lots of easy-to-prepare dishes based on fresh wholesome ingredients. Even if you do not opt for chili-flavored porridge for breakfast, you will certainly want to experiment and incorporate some new and flavorful recipes into your repertoire of animal-free dishes. And heres over a 100 to get you started: Soups, Appetizers, Main Courses, Accompaniments, Snacks, Finger-Food, Rice, Salads, Salsas and Sauces, Breads, Desserts, Baking and Drinks!"